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Basic White Bread 1 1/2 - 2c

a2, abm, bread

1 1/8 cup Water
2 tablespoon Butter
3 1/2 cup bread flour
2 1/4 tablespoon Sugar
1 1/2 tablespoon dry milk
1 1/8 teaspoon Salt
2 teaspoon Active Baker's Yeast OR
2 1/2 teaspoon Rapid Rise Yeast

Put ingredients in the pan in the order called for. Crust on light.

Yield: 12 slices

** Exported from Now You're Cooking! v5.37 **





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