@@@@@ Now You're Cooking! Export Format

Sour Cream Green Bean Salad - Mennonite - 2c

none

4 c cold cooked beans
2 each green onions OR
1 small onion
1 tbsp sugar
1 tbsp cider or white vinegar
1/2 c dairy sour cream
  salt and pepper; to taste

Schnippel the beans by cutting them on the bias in very long, thin slices.
Place in a bowl and add onion.

Blend remaining ingredients, pour over beans and toss lightly.

- - - - - - - - - - - - - - - - - -

NOTES : A superb dish pepared with fresh green or wax beans. To schnippel
the fresh beans takes a little longer, but it's worth the trouble.

Yield: 1 serving

Preparation Time: 0:00

** Exported from Now You're Cooking! v5.34 **